Celebrating Indigenous Foodways
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Indigenous Foodways
Understanding historical foodways and traditions
There are many ancient food and beverage traditions within all Indigenous cultures, and the FEAST program will recognize and promote this understanding and knowledge.
"FEAST is an incredible resource that is a first of its kind foundation for Indigenous food tourism development and growth in the province of Ontario. There has never been a larger need following Covid than for our Ontario Indigenous entrepreneurial spirit to rise and take its rightful place as a leader in Indigenous Food Tourism. FEAST will be essential in minimizing the risk and eliminating the guesswork, while allowing the individual and communities to truly concentrate on on developing genuine Indigenous experiences that allow them to share our specific and unique culture through food. As Indigenous people we have been inviting and hosting people since time immemorial, so it is extremely exciting to be able to share FEAST so that Indigenous people can continue to champion hospitality through Indigenous Food Tourism and share with all to learn and enjoy" - Chef Billy Alexander
